In 2017, I started an online business that has allowed me to build a home out of pocket, pay off all my consumer debt, and support my family as a single mom with only part-time work hours (but a six-figure income). 

Due to health reasons, I am switching to being a cookie baker – and am facing the unique challenge of growing a local, perishable, and physical product business into a full time income.

With my experience and expertise in online business & marketing, I have decided to document the process and help other people learn from my mistakes, successes, and everything in between.

If you’re a cottage baker and want to grow your business to full-time but are overwhelmed and don’t know where to start, I’ve got you covered!

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